Tabarca Island, located off the coast of Alicante, is a Mediterranean paradise that combines history, natural beauty and, of course, an excellent gastronomic offer. This small islet – the only inhabited one in the Valencian Community – is famous not only for its crystal-clear waters and protected environment, but also for its delicious seafood cuisine. If you’re thinking of visiting it, here are our Top 5 restaurants on the Island of Tabarca that you can’t miss. Prepare your appetite!
NOU COLLONET
Located just a few steps from the port, Nou Collonet is one of the most renowned and veteran restaurants on the island. Founded more than 30 years ago, it offers a friendly family atmosphere. Its speciality is rice dishes, in particular the caldero tabarquino, a typical dish prepared with care and fresh produce of the day. Their seafood and grilled fish also stand out. The average price is around 30-40€ per person. Perfect for those looking for tradition and flavour in a relaxed setting.
LA ALMADRABA RESTAURANT
Located in an old fisherman’s house by the sea, La Almadraba offers a gastronomic experience with incomparable views. With a rustic, seafaring décor, their menu is based on local recipes with a creative twist. They are famous for their rice with lobster and their selection of Mediterranean white wines. Open for more than two decades, it is ideal for a quiet meal by the sea. The average price is between 35-45€, depending on the main course.
GLORIA RESTAURANT
Gloria is one of those restaurants where you feel at home. With more than 25 years serving locals and tourists, it stands out for its friendly service and traditional recipes. Located in the centre of the urban centre of the island, it is easy to find. You can’t miss its fideuà or its fresh squid. It has cheaper options than other places on the island, with menus between 20-30€. Ideal for families or groups of friends.
LOS PESCADORES
As its name suggests, Los Pescadores pays homage to the seafaring essence of Tabarca. Located in a quiet street but very close to the sea, it has been offering a menu that celebrates the flavours of the sea for more than 15 years. Its grilled octopus, steamed mussels and fish of the day are a must. The restaurant combines tradition with a modern touch in its decoration. The average price ranges between 30-40€. Recommended for those looking for quality and authenticity.
DON JERÓNIMO
Don Jerónimo is a modern restaurant with a spectacular terrace from which to enjoy the sunset over the Mediterranean. Opened a decade ago, it has gained popularity for its more innovative proposals within the local cuisine. They offer everything from traditional rice dishes to dishes with international influences. Its ambience is more contemporary, ideal for a different kind of evening on the island. The average bill is around 40-50 euros, depending on whether it is accompanied by wine or cocktails.
Tabarca is much more than a beach destination: it is a place where history, nature and good food come together. These five restaurants represent for us the best of local gastronomy, and each one offers a unique experience worth enjoying.
And if you fall in love with this corner of the Mediterranean – as many already have – you’ll be delighted to know that a few kilometres inland you’ll find our Village, an exclusive residential enclave where nature, mountains, sport and the Mediterranean lifestyle come together so you can enjoy year-round escapes to Tabarca, combining the best of the sea and the mountains. A perfect balance between tranquillity, quality of life and connection with the authentic.